Hours
Open for dinner Wednesday through Saturday; Sunday brunch
Closed on Monday & Tuesday

The story of Harper's Table stems from a long tradition and love for food and time together at the table. Harper’s deep respect for local traditions and the provisions of the tidewater region are effortlessly crafted into every dish. Harper’s Table invites you and your guests to dine among an alluring blend of architectural elements. A canopy of vintage pine reclaimed from the old Suffolk Peanut Company warehouse combines with concrete and steel beneath high ceilings to ignite the senses and elicit a crisp cosmopolitan style. When the food hits the table guests are presented with fare that is unique and unmistakably Southern. Diners explore a menu showcasing local produce at its peak, freshly caught seafood from the Atlantic Coast, and the highest quality meats from nearby farms. An evening of sublime refreshment culminates with a staff invested in the art of genuine hospitality. The team at Harper’s Table strives to create unforgettable hospitality following our motto: every guest, every table, every time.