Suffolk Sweets Week & Suffolk Restaurant Week

Decent People Taproom
5140 River Club Drive, #120
757.977.1211
decentpeopletaproom.com
Just a non-pretentious space for folks to come grab a bite, a drink and hang out with other decent people. We also support local craft beer offered through our 44 self-service taps, local spirits and some real good comfort food that hits the spot!
Offering: dine in and outdoor seating
Hours: Sunday & Monday: 11 a.m. – 9 p.m., Tuesday & Wednesday: 11 a.m. – 10 p.m., Friday & Saturday: 11 a.m. – 11 p.m.

PREMIER LUNCH ($15)
Price is $15 per person for lunch and $30 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Soft Pretzel
Beer Cheese Fries
Pork Rinds

Entrée
Tacos – Choice of Pork, Shrimp or Chicken
Double Smashburger
Pulled Pork Sandwich with coleslaw 
* all served with choice of fries, tots or chips 

Dessert
Chocolate Croissant
Cheesecake
Cinnamon Sugar Pretzel Bites  

PREMIER DINNER ($30)
Appetizer/ Starter
Jalapeno Business
Cheese Curds
House Smoked Wings (3)

Entrée
Cajun Shrimp & Grits
Tuna Tacos with choice of side
Buffalo Chicken Sandwich with choice of side

Dessert
Brownie
Chocolate Croissant
Cheesecake 

Crust & Cork
100 E Constance Road
757.925.1300
crustandcork.com
Craft award-winning pizzas in the heart of Suffolk
Offering: dine in and outdoor seating
Hours: Monday-Friday 11:30 a.m. – 10 p.m., Saturday & Sunday: 12-10 p.m.

ULTIMATE LUNCH ($20)
Price is $20 per person for lunch and $40 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Cheddar and Garlic Cheese Bites/ Smokey Tomato Aioli
Artichoke Florentine Fonduta/ Garlic Crostini
Garden Salad Bar

Entrée
7″ Carbonara Pizza
7″ Pepperoni Pizza
7″ Margarita Pizza

Dessert
Brownie ala Mode
Almond Cream Torte

ULTIMATE DINNER ($40)
Appetizer/Starter
Balsamic Glazed Yellow Fin Tuna Boccone/Lemon EVOO
Tomato Basil Bruschetta/Garlic Crostini
Artichoke Florentine Fonduta/ Garlic Crostini

Entrée
The Italian 12″ Pizza
The New Yorker 12″ Pizza
Crema Di Funghi and White Tartufo Pasta

Dessert
Limoncello Mascarpone
Almond Cream Torte

Harper’s Table
122 N. Main Street
757.539.2000
Facebook @harperstable
Established by acclaimed Chef Harper Bradshaw, Harper’s Table proudly serves locally sourced Southern cuisine in the heart of Suffolk, Virginia.
Offering: dine in
Hours: Sunday & Monday: Closed, Tuesday-Saturday: 11 a.m. – 9 p.m.

ULTIMATE LUNCH ($20)
Price is $20 per person for lunch and $40 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Smoked Sausage and Sweet Potato Soup
Little Green Salad

Entrée
Baby Back Ribs
Chicken Salad Toast
Catfish ‘N Chips

Dessert
Vanilla Bean Crème Brûlée
Housemade Ice Cream

ULTIMATE DINNER ($40)
Appetizer/ Starter
Fried Oysters
Warm Spinach Salad
Roasted Pumpkin Risotto

Entrée
Seared Sea Scallops
Slow-Roasted NY Strip
Lamb Bolognese

Dessert
Vanilla Bean Crème Brûlée
Bittersweet Chocolate and Almond Torte
Sweet Potato Baked Alaska

Kusina Filipino Cuisine
6550 Hampton Roads Pkway #107
757.483.1971
Facebook page 
We are Kusina Filipino Cuisine. Our mission is serve you authentic Filipino dishes and to experience Filipino hospitality.
Offering: dine in and carry out
Hours: Monday-Friday: 11 a.m. to 8 p.m., Saturday 11 a.m. to 5 p.m. and Sunday: Closed

PREMIER LUNCH ($15)
Price is $15 per person for lunch and $30 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course. See restaurant for more details.

Appetizer/ Starter
Lumpia (side) pork, chicken or beef

Entrée
2 Entrée (pancit) and choice of dish w/ free drinks
2 Entrée (rice) and choice of dish with free drinks 

PREMIER DINNER ($30)
Appetizer/ Starter
Lumpia (side) pork, chicken or beef

Entrée
2 Entrée (pancit) and choice of dish w/ free drinks
2 Entrée (rice) and choice of dish with free drinks 

Rajput Indian Cuisine
5114 Hunters Creek Place
757.484.4444
rajputonline.com
Rajput Indian Cuisine was established in 1999 by Dr. Yash Paul Chhabra in Hampton, Virginia with the motto of providing a comfortable, Indian heritage inspires atmosphere and authentic home-style cooking. Mr. Chhabra has managed several restaurants and worked with renowned chefs from the USA as well from India. It is running successfully since then having won several awards & recognitions.
Offering: dine in, carry out, and outdoor seating
Hours: Monday, closed, Tuesday: 11 a.m. to 2:30 p.m. – 4:30 p.m. to 10 p.m., Wednesday: 11 a.m. to 2:30 p.m. – 4:30 p.m. to 10 p.m., Thursday: 11 a.m. to 2:30 p.m. – 4:30 p.m. to 10 p.m., Friday: 11 a.m. to 2:30 p.m. – 4:30 p.m. to 10:30 p.m., Saturday: 11:30 a.m. to 3 p.m. – 4:30 p.m. to 10:30 p.m., Sunday: 11:30 a.m. to 3 p.m. – 4:30 p.m. to 10 p.m.

PREMIER DINNER ($30)
Price is $30 per person and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
# 1 Kachumber Salad (V): Diced Cucumber/Tomatoes/Cilantro/Onion/Carrot
# 2 Vegetable Samosa (V): Potato/ Peas/Stuffed Turnovers/Mint Chutney/Tamarind Chutney
# 3 Chana Chat Papdi: Chickpeas/Onions/Tomatoes/ Yogurt/ Mint/Tamarind/Flour Crisps

Entrée (served with Basmati Rice)
# 1 Butter Chicken (GF/N) : Makhni / Zesty Tomato Cream Sauce/Cashew Paste
# 2 Tandoori Fish Tikka (GF): Salmon Fish Cubes/Sautee Veggies/Tikki Masala Sauce
# 3 Lamb Vindaloo (GF): Traditional Hot Tangy Curry/ Aged Vinegar

Dessert
# 1 Kheer : Rice Pudding
# 2 Gulab Jamun: Pastry Balls
# 3 Mango Cheese Cake

Rennee’s Restaurant & Lounge
158 W Washington Street
757.809.3344
rennees.com 
Here at Rennee’s out commitment is to provide delicious soul food and outstanding service. Rennee’s prioritizes guest satisfaction, striving to maintain a pleasant dining experience. We invite you to join us and “come feed your soul.”
Offering: dine in, carry-out, delivery, and outdoor seating
Hours: Monday: closed, Tuesday & Wednesday: 11 a.m. – 10 p.m., Thursday: 11 a.m. – 12 a.m., Friday & Saturday: 11 a.m. – 2 a.m., Sunday: 10 a.m. – 9 p.m.

ULTIMATE DINNER ($40)
Price is $40 per person and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Crab Dip
Salmon Bites
Philly or Chicken Eggrolls

Entrée
Herb Grilled Chicken
Honey Garlic Porkchops or Plain Porkchops
Downtown Fried Fish (catfish or whiting)

Dessert
Peach Cobbler
Banana Pudding
Strawberry Shortcake

Sojourn Fermentory
1400 Bridgeport Way, Suite 103
757.922.9909
@Sojourn Fermentory 
Sojourn Fermentory is a community-focused brewery located in Bridgeport Suffolk, Virginia, built around intentional brewing, spontaneous connection, and wild fermentation.
Offering: dine in
Hours: Monday-Thursday: 12-9 p.m., Friday: 12-10 p.m., Saturday: 11 a.m. – 10 p.m., and Sunday: 11 a.m. – 8 p.m.

PREMIER DINNER ($30)
Price is $30 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Caesar Salad
Parmesan Herb Fries
Seasonal Soup

Entrée
Roman Style Pizza 8″ X 8″ (cheese, pepperoni, sojourner or white)
Sojourn Smash Burger with Kettle Chips
Bratwurst with onions and peppers 

Dessert
Beignets
Oreo Cake
Midnight Ice Cream (made with our Midnight Beer)

Stayed Tuned – Menu Coming Soon!

Suffolk BBQ Co. at the Airport
1200 Gene Bolton Drive
757.514.4416
suffolkbbqcoairport.com
Suffolk BBQ Co. is an award winning, casual family restaurant serving slow smoked BBQ, ribs, burgers, specialty sandwiches and more.
Offering: dine in, carry out, and outdoor seating
Hours: Monday-Wednesday: 8 a.m. – 2:30 p.m., Thursday, 8 a.m. – 9 p.m., Friday & Saturday: 7 a.m. – 9 p.m. and Sunday: 7 a.m. – 3 p.m.

PREMIER LUNCH ($15)
Price is $15 per person for lunch and $40 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Freshly-made Hush Puppies
Fresh Cut Cheese Fries

Entrée
Chicken BLT Wrap Combo with choice of side
Slow Smoked Pulled Pork BBQ Sandwich with choice of side
Smoked Jumbo Wings

ULTIMATE DINNER ($40)
Appetizer/Starter
3 Loaded Potato Skins
Smokin Spuds
Starter Nachos

Entrée
12oz Ribeye with Grilled Shrimp served with Side Salad, Loaded Baked Potato and Texas Toast
Half Rack of Baby Back Ribs, Grilled Shrimp, Hushpuppies served with Baked Beans and Mac & Cheese
Beef Brisket and Pulled Pork BBQ served with Hush Puppies, Green Beans and Red Potato Salad

Dessert
Our Famous Banana Pudding
New York Style Cheesecake with your choice of topping
Carrot Cake

Sugar Mama’s Bakeshoppe
908 N. Main Street
757.935.5042
sugarmamabakeshoppe.com 
Offering: dine in and carry out
Hours: Monday-Thursday: 10 a.m. 6 p.m., Friday: 10 a.m. – 7 p.m., Saturday: 9 a.m. – 5 p.m., Sunday: Closed

Deluxe (One item up to $10. See bakery for more details)
Banana Pudding
Peach Cobbler
Bread Pudding
Four assorted pies ( apple, apple crumb, pecan, pumpkin and sweet potato)

sushi aka
116 W Washington Street
757.923.1160
sushiaka.com
Global Harvest. Local Freshness.
Offering: dine in and carry out
Hours: Sunday & Monday: closed, Tuesday-Thursday: 4-9 p.m. and Friday & Saturday: 4-10 p.m.

ULTIMATE DINNER ($40)
Price is $40 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Sushi – 4 pieces chef choice nigiri
Sashimi – 8 pieces chef choice sashimi
Ceviche – Bell Pepper, Cucumber, Avocado, Jalapeño, Citrus

Entrée
Sushi Roll Duo – Choice of 1 specialty and 1 simple roll
Sushi Dinner – 6 pieces nigiri and 1 choice roll
Sashimi Dinner – 15 pieces chef select cuts of fish

Dessert
Autumn Magic Bar made with marshmallow, butter scotch, cranberries and chocolate
Turtle Cheesecake made with chocolate, miso caramel and candied pecans

The Mod Olive
115 N Main St.
757.935.5281
themodolive.com
Enjoy quirky vintage vibe with eclectic menu. Perfectly constructed cocktails and a sense of hospitality that never goes out of style.
Offering: dine in
Hours: Monday through Saturday: 8 a.m. – 8 p.m., Sunday: 8 a.m. – 4 p.m.

PREMIER LUNCH ($15)
Price is $15 per person for lunch and $30 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.
Please note:

The Mod Olive will be serving Lunch/Brunch until 3 p.m. 

Appetizer/ Starter
Fried Green Tomatoes with crumbled goat cheese and balsamic glaze 
Steak with Poutine with white cheddar curds, brown gravy, steak sauce drizzle
Brunswick Stew
Harvest Mimosa 

Entrée
Burrata Pizza Sandwich – burrata, prosciutto, fig preserves and arugula on crusty focaccia served with a side
Kentucky Hot Brown – opened face sandwich with sliced turkey and tomatoes covered in a rich, cheesy Mornay sauce and topped with crispy bacon and served with choice of side
Funnel Cake French Toast – dipped slices of bread into batter and fried, dusted with powdered sugar, served with breakfast side
Crab, Shrimp & Sausage Gumbo over Grits

Dessert
Cinnamon and Caramel Bread Pudding
Jumbo Cupcake
Chocolate Martini
Donut Dipper Board

PREMIER DINNER ($30)
Appetizer/ Starter
Fried Green Tomatoes with crumbled goat cheese and balsamic glaze 
Steak with Poutine with white cheddar curds, brown gravy, steak sauce drizzle
Brunswick Stew
Special Mod Seasonal Cocktail 

Entrée
Crab Stuffed Catfish with Old Bay hollandaise, mashed potatoes and broccoli 
Fried or Grilled Chicken Cordon Bleu Stack – chicken stacked with baked ham and bacon served with hash brown casserole and green beans 
Chicken Italian Sausage – sundried tomatoes and spinach gnocchi tossed in a tomato alfredo sauce 
Crab, Shrimp and Sausage Gumbo over Grits

Dessert
Cinnamon and Caramel Bread Pudding
Jumbo Cupcake
Chocolate Martini
Donut Dipper Board

The Silos
1780 Bridgeport Way
757.956.6400
atthesilos.com
The Silos, where rustic charm meets modern entertainment in a unique destination for dining, drinks, and live music in Hampton Roads. Built around three historic grain silos, this two-story venue features a rooftop deck, indoor bars, and immersive gaming spaces for an experience like no other.
Offering: dine in, carry out, delivery, and outdoor seating
Hours: Monday: Closed, Tuesday & Wednesday: 11 a.m. – 8 p.m., Thursday: 11 a.m. – 9 p.m., Friday & Saturday: 11 a.m. – 11 p.m., Sunday: 11 a.m. – 9 p.m.

PREMIER LUNCH ($15)
Price is $15 per person for lunch and $30 per person for dinner and excludes beverages, tax and gratuity. Offer cannot be combined with any other offer or promotion. Items are subject to change due to availability. Choice of one item from each course.

Appetizer/ Starter
Kickin’ Pickle Fries
Regular Fries

Entrée
Westside Burger Single cheeseburger with lettuce, tomatoes, onion & pickles
Westside Salad Lettuce, tomatoes, onion, croutons, cheese, ranch or blue cheese dressing

Dessert
Chomp: Mini Ice Cream Sandwich Bar (Various Flavors)

PREMIER DINNER ($30)
Appetizer/Starter
Kickin’ Pickle Fries
Regular Fries
Chips & Pico

Entrée
Westside Salad Lettuce, tomatoes, onion, croutons, cheese, ranch or blue cheese dressing
Westside Burger Single cheeseburger with lettuce, tomatoes, onion & pickles
Tres Taco Choice of brisket (beer braised beef), carnitas (slow-simmered pork shoulder), pollo frito (fried chicken thigh), pescado (grilled fish), cordero (braised leg of lamb) Served with pickled red onion, cilantro & cotija

Dessert
Chomp: Mini Ice Cream Sandwich Bar (Various Flavors)
Churros with Chocolate Sauce